Starting the New Year on a new diet can be overwhelming, and certainly if you've never eaten plant-based before there is much to learn. But the truth is, vegan cooking is just as easy as anything if you know where to start.
The other problem with going plant-based could be the lack of favorite foods that are now off the table. Never be afraid. For most of these bites, there is a way to create a vegan facsimile that will satisfy the craving. In fact, you are likely to find some new favorites among the recipes to try this month to prepare for a fortified plant-based diet in the future.